Me Wah Launceston Takeaway
- Note
- Entree
- Soup
- Squid
- Seafood
- Fish
- Prawn
- Duck
- Chicken
- Beef
- Lamb
- Pork
- Noodles
- Omelette
- Vegetarian
- Rice
Name | Price | Quantity |
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Salmon Medallion (4pcs) Deep fried Strahan salmon wrapped with bean curd sheets, asparagus, sweet & sour dipping sauce |
$12.00 |
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Mixed Entree (3pcs) Chicken spring roll, pork dim sim, barbecue pork puff |
$7.50 |
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Pork Dim Sim (fried or steamed) (4pcs) Diced pork & cabbage |
$10.00 |
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Chicken Spring Roll (4pcs) Shreds of chicken, bamboo, mushrooms |
$10.00 |
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BBQ Pork Puff (4pcs) Diced barbecued pork, onion, sweet barbecue sauce, fried puff pastry |
$10.00 |
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Duck ‘Sang Choy Bao’ (2pcs) Finely diced breast of duck, goose sausages, bamboo shoots, onions and roasted sesame stir fried in hoi sin sauce, served in fresh iceberg lettuce leaves
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$12.00 |
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BBQ Pork Bun (4pcs) Steamed buns filled with barbecued pork |
$12.00 |
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Shrimp Dumpling (4pcs) Steamed dumpling with prawn, bamboo, seasoned soya |
$12.00 |
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Prawn Crackers |
$3.00 |
Name | Price | Quantity |
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Chicken & Sweet Corn Diced chicken and corn in velvety broth |
$7.00
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Wonton Chinese ravioli with diced prawns & pork in chicken broth, vegetable garnish |
$8.00
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Szechuan Hot & Sour A Szechuan classic – shredded barbecued pork, bamboo shoot, wood ear mushroom, silky bean curd, spring onion, chilli oil, aged vinegar, spicy rich broth |
$8.00
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Chicken Consommé Fillets with fresh shiitake & baby bok choy in chicken broth |
$8.00
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Crab & Pumpkin Shredded blue swimmer crab meat, pumpkin pureé |
$8.00
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Combination Wonton Prawns, chicken, beef, barbecued pork and seasonal vegetables in oyster sauce poured over a wonton soup |
$15.00
|
Name | Price | Quantity |
---|---|---|
Garlic Prawn Sautéed with onion, celery, garlic sauce |
$26.00 |
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Szechuan Chilli Prawn Sautéed with two kind of capsicums, onion, Szechuan chilli sauce |
$26.00 |
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Spicy Salt Prawn Deep fried, pan tossed with spicy salt, five spices, fresh chilli |
$26.00 |
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Cashew Prawn Sautéed with celery, carrot, baby corn, onion, shiitake, cashew nuts |
$26.00 |
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Prawn Combination Prawns stir fried with chicken, beef, barbecued pork, & seasonal vegetables |
$26.00 |
Name | Price | Quantity |
---|---|---|
Szechuan Chilli Chicken Sautéed chicken fillets, two kind of capsicums, onion, |
$20.00
|
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Cashew Chicken Sautéed fillets with celery, carrot, baby corn, onion, shiitake, vegetarian oyster sauce, cashew nuts |
$20.00
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Sweet & Sour Chicken (Stir Fried or Deep Dried) Sautéed fillets with two kinds of capsicums, fresh pineapple, onions in sweet and sour sauce |
$20.00
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Lemon Chicken Deep fried breast fillets with side lemon sauce |
$20.00
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Satay Chicken Sautéed fillets with celery, onion strips, peanut satay sauce |
$20.00
|
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Mount Buddha Chicken Oven roasted chicken filleted, combined with freshly diced coriander, garlic & ginger in vinegar dressing, garnished with strips of sugar coated baby bok choy leaves |
$22.00
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Name | Price | Quantity |
---|---|---|
Shanghai Beef Crispy flour battered beef tossed in wok with Shanghai style vinegar spiced sauce |
$20.00 |
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Beef Chinese Vegetables Sautéed sliced beef with seasonal vegetables, oyster sauce |
$20.00 |
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Beef Black Bean Sautéed sliced beef with two kind of capsicums, onion, carrots |
$20.00 |
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Rainbow Eye Fillet Steak Sautéed eye fillets of beef strips with bamboo shoot, celery, carrot, shiitake, red & green capsicums in sweet Peking sauce |
$24.00 |
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Steak Cantonese Style Wok seared tender eye fillets gently cooked in oyster sauce, served on a bed of fresh broccoli |
$24.00 |
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Satay Steak Wok seared eye fillets with celery, onion, peanut satay sauce |
$24.00 |
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Steak Szechuan Wok seared eye fillets, two kind of capsicums, onions, Szechuan chilli sauce |
$24.00 |
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Black Pepper Steak Wok seared eye fillets with onion, leek, mushroom, |
$24.00 |
Name | Price | Quantity |
---|---|---|
Hokkien Noodles Barbecued pork, shiitake & cabbage stir fried with soft, Hokkien noodles |
$18.00
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Singapore Noodles (Spicy) Shrimp, barbecued pork, bean sprouts, onions & green peppers stir fried with rice vermicelli noodles |
$18.00
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Chicken Chow Mein Sautéed fillets, seasonal vegetables, oyster sauce (all chow mein dishes are served with fried crispy noodles or you can choose our authentic pan fried egg noodles) +$4.00 |
$20.00-$24.00 |
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Combination Chow Mein Prawn, chicken, beef, barbecued pork, seasonal vegetables, stir fried in oyster sauce (all chow mein dishes are served with fried crispy noodles or you can choose our authentic pan fried egg noodles) +$4.00 |
$22.00-$26.00 |
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Seafood Chow Mein Sautéed prawn, scallop, fish fillets, squid with seasonal vegetables & seafood broth sauce (all chow mein dishes are served with fried crispy noodles or you can choose our authentic pan fried egg noodles) +$4.00 |
$26.00-$30.00 |
Name | Price | Quantity |
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Vegetarian Wonton Soup Chinese ravioli wrapped with diced vegetables in vegetarian broth |
$8.00
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Vegetarian Spring Roll (4pcs) Mushrooms, cabbage, black fungus, carrot, bamboo |
$10.00
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Vegetarian Dumplings (4pcs) Bamboo, water chestnut, black fungus, mushroom, coriander, cabbage |
$10.00
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Vegetarian Fried Rice Finely diced mixed vegetables with fried rice |
$10.00-$14.00 |
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Vegetable ‘Sang Choy Bao’ (2pcs) Diced mixed vegetables stir fried with vegetarian oyster sauce served in fresh iceberg lettuce leaves |
$12.00
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Seasonal Mixed Vegetables Stir fried asparagus, broccoli, snow peas, shiitake, garlic sauce |
$14.00
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Vegetarian Hokkien Noodles Shiitake, silky bean curd & cabbage stir fried with soft Hokkien noodles |
$16.00
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Vegetarian Singapore Noodles (Spicy) Green peppers, silky bean curd, bean sprout, fragrant curry spiced, wok tossed with rice vermicelli noodles |
$16.00
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Monk’s Delight Fried bean curd and shiitake braised with vegetarian oyster sauce on a bed of fresh broccoli |
$16.00
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Vegetarian Ma Poh Tufu Sautéed bean curd cubes, bamboo, black fungus, asparagus, Szechuan chilli |
$16.00
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Gai Larn (Chinese Broccoli) or Bok Choy Steamed with vegetarian oyster sauce or wok tossed with ginger garlic pureé |
$16.00
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